Latest Update：2025/04/18 11:01:01

XIA Shujuan

Div (Section) name/title: Social Systems Division（Global Sustainability Integrated Assessment Section）／Research Associate

Research Subject

Research Result (Publication)

Original Paper
Fish as food: Prioritizing domestic fish consumption to reduce the health burden

Presenter : Xia S., Takakura J., Tsuchiya K., Yamakawa T., Wu W., Park C.Y., Hasegawa T., Fujimori S., Takahashi K.
Title : , Food Policy, 132: (2025)
Original Paper
Unlocking the potential of forage fish to reduce the global burden of disease

Presenter : Xia S., Takakura J., Tsuchiya K., Park C., Heneghan R.F., Takahashi K.
Title : , BMJ Global Health (2024)
Original Paper
Potential environmental and nutritional benefits of replacing ruminant meat with forage fish

Presenter : Xia S., Takakura J., Wu Wenchao, Julia L. Blanchard, Ryan F. Heneghan, Yamakawa Takashi , Tsuchiya K., Hasegawa Tomoko , Fujimori S., Takahashi K.
Title : , Sustainable Production and Consumption, 40:265-276 (2023)

Fish as food: Prioritizing domestic fish consumption to reduce the health burden

Presenter : Xia S., Takakura J., Tsuchiya K., Yamakawa T., Wu W., Park C.Y., Hasegawa T., Fujimori S., Takahashi K.
Title : , Food Policy, 132: (2025)
Unlocking the potential of forage fish to reduce the global burden of disease

Presenter : Xia S., Takakura J., Tsuchiya K., Park C., Heneghan R.F., Takahashi K.
Title : , BMJ Global Health (2024)
Potential environmental and nutritional benefits of replacing ruminant meat with forage fish

Presenter : Xia S., Takakura J., Wu Wenchao, Julia L. Blanchard, Ryan F. Heneghan, Yamakawa Takashi , Tsuchiya K., Hasegawa Tomoko , Fujimori S., Takahashi K.
Title : , Sustainable Production and Consumption, 40:265-276 (2023)

Research Result (Presentation)

Benefits of moving to diets with more fish

Presenter : XIA S., Takakura J., Wu W, Hasegawa T., Vishwanathan S., Fujimori S., Takahashi K.
Name of Society : Scenarios Forum 2022|Forum on Scenarios for Climate and Societal Futures (2022)
Name of Proceedings : -
Potential environmental and nutritional benefits of replacing ruminant meat with forage fish

Presenter : XIA S., Takakura J., Wu W., Blanchard J.L., Heneghan R.F., Tsuchiya K., Hasegawa T., Fujimori S., Takahashi K.
Name of Society : Fifteenth IAMC Annual Meeting 2022 (2022)
Name of Proceedings : -

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